Cider Chicken Stew

3.0 2 valutazioni

Prep. 15min

Totale 1h 40min

4 portions

Ingredienti

olive oil
½ oz
garlic cloves
2
yellow onions cut into wedges
7 oz
red pepper, roasted, preserved in pieces
5 oz
cider
10 ½ oz
brandy
7 oz
water
3 ½ oz
chicken stock cubes
2
chicken, free range (42-52 oz), cut into 8-10 pieces
1

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 281.5 mg

Proteine 71.9 g

Calorie 4380 kJ / 1046 kcal

Grassi 62.6 g

Fibre 1.8 g

Grassi saturi 17.1 g

Carboidrati 16.1 g

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Presente anche in

Soups and Stews 8 ricette
Stati Uniti

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