Beef tri-tip, charred corn and creamed spinach

Beef tri-tip, charred corn and creamed spinach

Nessuna valutazione

Prep. 20min

Totale 3h 40min

4 portions

Ingredienti

Spice rub

smoked paprika
2 tsp
sweet paprika
1 tsp
sea salt
2 tsp
brown sugar (or raw sugar)
2 tsp
ground black pepper
1 tsp
chilli powder
½ tsp
garlic powder
½ tsp
onion powder
½ tsp
ground cayenne pepper to taste
¼ - ½ tsp
beef tri-tip
900 - 1100 gram

Beef tri-tip and corn

vegetable oil to brush
sweet corn cobs
4

Creamed spinach

water
170 g
fresh baby spinach
510 g
brown onion cut into pieces
110 g
garlic cloves
2
unsalted butter cut into pieces
30 g
cream cheese cut into pieces
115 g
pouring (whipping) cream
60 g
sea salt
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1545.8 mg

Proteine 61.5 g

Calorie 3285.7 kJ / 785.3 kcal

Grassi 47.5 g

Fibre 6.4 g

Grassi saturi 22.1 g

Carboidrati 32 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Barbecue season 12 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pizza pockets

1h 50min

Bibimbap (beef rice bowl)

1h 25min

Gua bao (braised pork belly in bao buns)

2h

Lamb shanks with risoni and feta

3h 50min

Coconut poached chicken salad

45min

Coq au vin blanc with mashed potato

1h 50min

Corned beef with mustard sauce

1h 30min

Asian-style pork noodles

1h

High protein chicken parmi hot pocket

1h 15min

Shredded chicken satay pad Thai (Noni Jenkins)

40min

Sloppy Joes with slaw

40min

Meatballs in a sticky plum sauce

1h 25min

Mostra tutto

Mostra tutto