You can now make tantalising restaurant dishes at home with your Thermomix®! Adjust the spice levels of these regional restaurant favourites from Thai Tom Yam Goong to local dishes like Petai Prawn Sambal and Nonya Steamed Fish, according to how spicy you like them. This collection is perfect for spicy food lovers!
Tom Yum Goong
30 Min
Thai Green Curry Chicken
30 Min
Thai Steamed Fish With Lime
30 Min
Steamed Chicken with Chilli Sauce
30 Min
Nyonya Steamed Fish
45 Min
Curry Fish
35 Min
Sambal Petai Prawns
20 Min
Acar (Nyonya Pickled Vegetables)
1 Std.
Chilli Stuffed Fish
1 Std.
Spicy Bean Curds
1 Std. 15 Min
Daging Paprik (Stir Fried Beef)
35 Min
Tom Ga Khai (Thai Coconut Milk Chicken), Steamed Clams With Garlic And Thai Curry Fish Custard
1 Std. 40 Min
