Cranberry and Camembert stuffed chicken

Cranberry and Camembert stuffed chicken

4.2 6 Bewertung

Vorbereitung 25 Min

Gesamt 45 Min

6 portions

Zutaten

Cranberry pesto stuffing

garlic clove
1
shallot (approx. 1/2 shallot)
60 g
butter
20 g
dried cranberries
50 g
hazelnuts
30 g
fresh flat-leaf parsley leaves only
2 sprigs
fine salt
1 pinch
black pepper, freshly ground
1 pinch
Camembert cheese cut into pieces
150 g

Chicken, potatoes and mustard sauce

garlic clove
1
shallot (approx 1/2 shallot)
60 g
fresh chives cut into pieces
10
butter
20 g
water
500 g
chicken stock paste, homemade
1 - 2 tsp
1 chicken stock cube (for 0.5 l)
potatoes medium-sized, well-washed and cut into pieces (3-4cm)
6
chicken breast fillets, skinless (3 fillets, approx. 300 g each)
900 g
fresh green beans trimmed
150 - 200 g
dry white wine
20 g
plain flour
2 tbsp
hot mustard
3 tsp
jarred horseradish
2 tsp
2 tsp fresh horseradish, grated
wholegrain mustard
2 tsp
fine salt to taste
1 - 2 pinches

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Protein 54.5 g

Kalorien 2028 kJ / 483 kcal

Fett 18.6 g

Ballaststoff 4.6 g

Kohlenhydrate 22.2 g

Gefällt dir, was du siehst?

Dieses Rezept und mehr als 100 000 weitere warten auf dich!

Registriere dich jetzt und erhalte ein kostenloses 30-Tage Abo. Tauche ein in die kulinarische die Welt von Cookidoo® - ohne jegliche Verpflichtung.

Kostenlos registrieren Weitere Informationen

Auch enthalten in

Varoma cooking 10 Rezepte
Schweiz

Das könnte dir auch gefallen...

Slow Cooked Beef Stroganoff

7 Std.

Potato Gratin

1 Std. 30 Min

Lamb Shoulder with Red Wine and Rosemary

14 Std. 50 Min

Lasagne bolognese

2 Std. 30 Min

Southern Chicken and Cornbread Dressing

1 Std. 15 Min

Honey Mustard Baked Chicken and Garlic Cauliflower Purée

50 Min

Sous-vide Chicken Ballotine with Red Pepper Sauce

2 Std. 10 Min

Asian beef salad with peanut dressing (MEATER+®)

30 Min

Pork Fillet with Red Wine Sauce and Vegetables

45 Min

Neroli Pichy's Pork belly with pickled apple and walnut salad

2 Std.

Chocolate cream pie

4 Std. 15 Min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

40 Min