Pasta in tomato sauce with chorizo

Name: Pasta in tomato sauce with chorizo
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 6 portions
Ingredients: 25 g olive oil; 1 chicken stock cube; 1 pinch garlic powder; 1 tsp dried oregano; 100 g chorizo; 300 g tomato sauce; 600 g water; 350 g short dried pasta

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Schwierigkeitsgrad einfach

Arbeitszeit 10 Min

Gesamtzeit 25 Min

Portionen 6 portions

Zutaten

25 g olive oil
1 chicken stock cube, crumbled
oder 1 heaped tsp chicken stock paste, homemade
1 pinch garlic powder
1 tsp dried oregano
100 g chorizo, cut in slices
oder 100 g bacon cubes
80 g canned mushrooms, sliced, drained (optional)
300 g tomato sauce, homemade
oder 300 g tomato sauce, Italian-style, shop-bought
600 g water
350 g short dried pasta (e.g. penne)

Nährwerte: pro 1 portion
Kalorien: 1270 kJ / 303 kcal
Protein: 10 g
Kohlenhydrate: 37 g
Fett: 12 g
Ballaststoff: 3.5 g