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White Bean and Feta Dip

White Bean and Feta Dip
4.6 11 ratings
Prep. 5 min
Total 5 min
26 oz
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Ingredients

  • canned navy beans drained and rinsed
    15 oz
  • feta cheese cut into pieces
    7 oz
  • fresh basil leaves only (approx. 40 leaves)
    ½ oz
  • mayonnaise
    2 oz
  • olive oil
    1 oz
  • ground black pepper
    ½ tsp

Difficulty

easy

Nutrition per 3 oz

Sodium 554.1 mg
Protein 6.6 g
Calories 755.4 kJ / 180.5 kcal
Fat 13.6 g
Fibre 3.4 g
Saturated Fat 4.7 g
Carbohydrates 6.5 g

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