Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de rhubarbe, coupée en tronçons
- 30 g de sucre en poudre
- ½ gousse de vanille, fendue en deux dans la longueur
- 200 g de fraises
- 2 c. à soupe de miel
- Nutrition
- per 1 portion
- Calories
- 256 kJ / 60 kcal
- Protein
- 0.5 g
- Carbohydrates
- 14.2 g
- Fat
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Compote poire-rhubarbe
25min
Compote de rhubarbe sur sablé breton, glace au fromage blanc
4h
Gratin fraise-rhubarbe
25min
Compote de rhubarbe
1h 5min
Clafoutis à la rhubarbe
55min
Compote de prune à la cannelle
25min
Crumble de rhubarbe, fraise et noix de coco
40min
Clafoutis léger à la rhubarbe
1h
Compote rhubarbe-pomme-framboise
20min
Compote de poires
25min
Crumble pomme fraise rhubarbe
45min
Tarte à la rhubarbe
1h