Devices & Accessories
Sesame Seed and Tomato Chutney
Prep. 10 min
Total 1 h 10 min
600 g
Ingredients
Chutney
-
sesame seeds30 g
-
groundnut oil30 g
-
onions quartered150 g
-
chilli powder½ tsp
-
ground turmeric½ tsp
-
asafoetida1 pinch
-
tomatoes fresh, quartered400 g
-
chana dal (yellow dried split peas) rinsed20 g
Temper
-
groundnut oil1 Tbsp
-
black mustard seeds½ tsp
-
fresh red chilli halved, deseeded, thinly sliced1
Difficulty
easy
Nutrition per 50 g
Sodium
7.2 mg
Protein
1.3 g
Calories
275.2 kJ /
65.8 kcal
Fat
5.1 g
Fibre
1.3 g
Saturated Fat
0.8 g
Carbohydrates
4.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
You might also like...
Tarka dal
30 min
Tarka Dal
9 h 5 min
Sambhar
1 h 5 min
Potato Curry (Ala Hodi)
40 min
Mango Kulfi
4 h 20 min
Chapatis
1 h 30 min
Coconut and Coriander Chutney
5 min
Coriander Chutney
5 min
Chai masala
15 min
Nadan Mutta (Egg Curry)
50 min
Dal Makhani
9 h 30 min
Aloo Gobi (Bombay Potatoes with Cauliflower)
50 min