
Devices & Accessories
Hähnchen Tikka Masala
Prep. 15 min
Total 1 h
4 Portionen
Ingredients
-
Hähnchenbrustfilet, ohne Haut gewürfelt (3 cm)500 g
-
Sonnenblumenöl50 g
-
Garam Masala5 TL
-
Cayenne-Pfeffer1 Prise
-
Salz1 Prise
-
Pfeffer1 Prise
-
frischer Ingwer in dünnen Scheiben15 g
-
Zwiebeln halbiert150 g
-
Tomaten in Würfeln100 g
-
passierte Tomaten100 g
-
Kokosmilch100 g
Nutrition per 1 Portion
Calories
303 kcal /
1269 kJ
Protein
35 g
Fat
15 g
Carbohydrates
6 g
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