Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Southern-style pork and bean casserole
Prep. 15 min
Total 40 min
4 portions
Ingredients
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brown onion cut into quarters1
-
garlic cloves2
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extra virgin olive oil20 g
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pork tenderloin all visible fat removed and cut into pieces (2 cm)250 g
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diced bacon150 g
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salt1 - 2 pinches
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ground black pepper1 - 2 pinches
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ground smoked paprika2 tsp
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chilli powder¼ tsp
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canned chopped tomatoes400 g
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canned cannellini beans rinsed and drained (approx. 250 g after draining)400 g
-
canned kidney beans rinsed and drained (approx. 250 g after draining)400 g
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tomato paste2 tbsp
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English mustard2 tsp
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Chicken stock paste (see Tips)1 tsp
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water400 g
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fresh flat-leaf parsley leaves only3 tbsp
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natural yoghurt4 tbsp
Nutrition per 1 portion
Calories
421 kcal /
1768.8 kJ
Protein
36 g
Fat
10.6 g
Carbohydrates
34.6 g
Fibre
16.8 g
Saturated Fat
2.9 g
Sodium
1750.6 mg
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