4-Käse-Quiche

4-Käse-Quiche

3.6 16 ratings
Prep. 15 min
Total 45 min
8 Stücke

Ingredients

Teig
  • Weissmehl und etwas mehr zum Bemehlen
    150 g
  • Butter in Stücken
    65 g
  • Wasser kalt
    35 g
  • Salz
    1 Prise
  • Zucker
    1 Prise
  • Backpulver
    1 TL
Füllung
  • Käse, gerieben 4 Sorten Halbhartkäse (je ca. 60 g Greyerzer, Emmentaler, Appenzeller, Grana Padano)
    250 g
  • Vollmilch
    400 g
  • Rahm
    100 g
  • Weizenmehl
    40 g
  • Backpulver
    1 TL
  • Butter
    30 g
  • Salz
    1 - 2 Prisen
  • schwarzer Pfeffer, gemahlen
    1 - 2 Prisen
  • Eier
    4

Nutrition per 1 Portion

Calories 383 kcal / 1601 kJ
Protein 16.68 g
Fat 26.17 g
Carbohydrates 20.16 g
Fibre 0.83 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...