Pineapple rum cocktail

Pineapple rum cocktail

3.8 6 ratings
Prep. 10 min
Total 6 h 45 min
8 portions

Ingredients

  • fresh pineapple (300 g cut into pieces and 100 g cut into very thin slices)
    400 g
  • water
    400 g
  • raw sugar
    200 g
  • desiccated coconut
    30 g
  • pink peppercorns
    5
  • fresh bay leaf
    1
  • white rum
    400 g

Nutrition per 1 portions

Calories 146.8 kcal / 616.4 kJ
Protein 0.7 g
Fat 2.7 g
Carbohydrates 30.1 g
Fibre 2 g
Saturated Fat 2.2 g
Sodium 13.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...