Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g unsalted butter, cut into cubes, plus extra for greasing
- 1 tbsp cocoa powder
- 350 g dark chocolate, broken into pieces
- 150 g brown sugar
- 1 pinch salt
- 6 eggs
- 2 egg yolks
- 1 tsp vanilla bean paste
- 75 g plain flour
- 400 g pouring (whipping) cream
- 150 g fresh raspberries, to serve
- Nutrition
- per 1 portions
- Calories
- 3017.8 kJ / 718.5 kcal
- Protein
- 10.5 g
- Carbohydrates
- 55.3 g
- Fat
- 51.9 g
- Saturated Fat
- 31.7 g
- Fibre
- 2.2 g
- Sodium
- 132.2 mg
Alternative recipes
Chocolate fondants
30 Min
Chocolate truffle cake
2h 15min
Chocolate fondant cake
40min
Chocolate ice cream
12 godz.
White chocolate mousse cups
3u. 35min
Chocolate brownie trifle
6 Std.
Lemon and white chocolate lava cakes
30 Min
Gluten free gingerbread house
4 godz. 45 min
Salted caramel soufflés
35 Min
Chocolate salted caramel petit fours
7h 10min
Triple chocolate layer cake
5 godz. 20 min
Crème brûlée
7 Std.