Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz cheddar cheese, cut into pieces (approx. 1 in.)
- 24 oz lamb meat, sinew free, cut into pieces (approx. 1 in.)
- 3 ½ oz yellow onions, cut in halves
- 1 garlic clove
- 7 oz carrots, cut into pieces (approx. 1 ½ in.)
- 1 oz olive oil
-
15
oz canned diced tomatoes
or 15 oz fresh tomatoes, diced - 8 oz button mushrooms, sliced
- 5 oz white wine
- 1 ½ tsp salt
- ¼ tsp ground black pepper
- 1 oz Worcestershire sauce
- 35 oz russet potatoes, peeled, cut into pieces (approx. ¾ in.)
- 5 ½ oz whole milk
- 1 ½ tsp fine sea salt
- 3 oz unsalted butter
- Nutrition
- per 1 portion
- Calories
- 1862 kJ / 445 kcal
- Protein
- 27 g
- Carbohydrates
- 33 g
- Fat
- 22 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef Chili
1h 5min
Beef Ragout with Macaroni
30 min
Moroccan Chicken Bowl
45 min
Cheese-Filled Beef Patties with White Wine and Almond Sauce
50min
Chicken with Creamy Vegetable Sauce
50min
Garlic Mashed Potatoes
50min
Cheesy Stuffed Meatloaf with Broccolini and Eggplant
1h 5min
Shredded Jerk Chicken
1h 55min
Chicken with Mashed Potatoes and Gravy
1 Std. 10 Min
Meat and Rice Casserole
1h 15min
Beef and Apple Cabbage Rolls
1 Std. 35 Min
Pineapple Pork Chops
2 godz. 40 min