![Puré de remolacha al vapor con pera y granada Puré de remolacha al vapor con pera y granada](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/07AF5A57-A114-4BE8-B974-D9C3A142634A/Derivates/DE7F11FB-AFE0-4CB8-9C04-0C9550E5F620.jpg)
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Ingredients
- 500 g de remolacha fresca
- 500 g de agua
- 250 - 300 g de cubitos de hielo (para el bol)
- 1 granada
- 2 peras peladas, descorazonadas, en trozos
- Nutrition
- per 1 ración
- Calories
- 293 kJ / 70 kcal
- Protein
- 1.76 g
- Carbohydrates
- 14.17 g
- Fat
- 0.2 g
- Fibre
- 2.97 g
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