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Salbei-Kartoffelpüree

Salbei-Kartoffelpüree
4.3 51 rating
Prep. 10 min
Total 45 min
4 Portionen
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Ingredients

  • Parmesan in Stücken
    60 g
  • Salbeiblätter
    6 - 8
  • Kartoffeln, mehligkochend in kleinen Stücken
    1000 g
  • Milch
    500 g
  • Olivenöl
    50 g
  • Salz
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 14 g
Calories 1820 kJ / 434 kcal
Fat 22 g
Fibre 5.6 g
Carbohydrates 43 g

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Also featured in

Pirates Cooking 63 Recipes
Germany

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