
Devices & Accessories
Linzer torte
Prep. 45 min
Total 5 h 10 min
12 portions
Ingredients
Berry chia jam
-
strawberries hulled250 g
-
raspberries250 g
-
raw sugar70 g
-
agar agar powder1 ¼ tsp
-
white chia seeds3 tsp
Linzer torte
-
butter chilled and cut into pieces (3 cm), plus extra for greasing120 g
-
hazelnuts100 g
-
plain flour plus extra for dusting100 g
-
wholemeal spelt flour100 g
-
baking powder¾ tsp
-
brown sugar (see Tips)2 tbsp
-
ground cinnamon½ tsp
-
ground cloves¼ tsp
-
ground nutmeg¼ tsp
-
egg1
-
natural vanilla extract1 tsp
-
cold water2 - 3 tsp
Nutrition per 1 portion
Calories
258.3 kcal /
1084.8 kJ
Protein
5.4 g
Fat
15.6 g
Carbohydrates
22.4 g
Fibre
3.9 g
Saturated Fat
6.9 g
Sodium
30.4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand