Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 œufs
- 10 g d'eau
- 40 g de sucre en poudre
- 180 g de chocolat noir 70% de cacao, détaillé en morceaux
- 60 g de jus d'orange
- Nutrition
- per 1 portion
- Calories
- 992 kJ / 238 kcal
- Protein
- 5.8 g
- Carbohydrates
- 17.7 g
- Fat
- 15.2 g
- Fibre
- 3.8 g
In Collections
Alternative recipes
Iles flottantes aux carambars
1 godz. 20 min
Verrines choco-caramel-speculoos
3h 40 min
Tarte au citron destructurée
20min
Petits pots de crème au chocolat
40min
Cœurs sablés rose
40min
Mousse au chocolat croustillante
2 godz.
Mousse poire-caramel beurre salé
2 godz. 30 min
Crémeux de Carambar
2 godz. 30 min
Charlotte au chocolat
6 godz. 20 min
Tarte au citron destructurée
20min
Iles flottantes
1 godz.
Mousse au chocolat magique
15min