Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, in chunks (3 cm)
- 1000 g water
- 800 g floury potatoes, peeled and sliced
- 300 - 350 g flour
- 250 - 300 g flour, plus extra for dusting
- 1 ½ - 2 tsp salt, to taste
- Nutrition
- per 1 portion
- Calories
- 1410 kJ / 337 kcal
- Protein
- 13.4 g
- Carbohydrates
- 65.4 g
- Fat
- 4.2 g
- Fibre
- 3.9 g
In Collections
Alternative recipes
Steamed cabbage and pork dumplings
1h 35 min
Homemade Ricotta
1 godz. 15 min
Pumpkin Risotto with Bacon
50 Min
Fresh pasta dough
1h
Macadamia Ricotta (Matthew Kenney) Metric
No ratings
Sushi Rice
55 min
Chocolate Ganache Brownie
3h
Sweet Potato Gnocchi
1 godz. 15 min
Sicilian Rice Balls (Arancini)
3h 5min
Steamed Cabbage and Pork Dumplings
55 min
Steamed Bao Buns, Pork Belly and Wasabi Mayo
2h 50 min
Gnocchi
1 godz. 40 min