Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cups
- 150 g dark chocolate (70% cocoa solids), in small pieces or callets
Chocolate Mousse
- 180 g dark chocolate (70% cocoa solids), in small pieces or callets
- 20 g unsalted butter
- 3 egg yolks, from medium eggs
- 3 egg whites, from medium eggs
- 200 g whipping cream
Coconut Filling
- 130 g flaked coconut
- 170 g condensed milk
- 1 mandarin, finely grated zest only, plus extra for serving
- Nutrition
- per 1 portion
- Calories
- 1756 kJ / 418 kcal
- Protein
- 6.8 g
- Carbohydrates
- 32.1 g
- Fat
- 29.8 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
Mint Choc Chip
8h 20min
Raspberry and Coconut Cake
1 Std. 50 Min
Potato Farls
1 Std. 10 Min
Cheesy Animal Rolls
2h 20min
Chocolate Chip Muffins
1 godz.
Sponge Cake
1 Std. 50 Min
Steamed Chocolate Cake with Whipped Cream
1 Std. 10 Min
Coconut and Chocolate Easter Cake
3 godz.
Decadent Dark Chocolate Brownies
1 Std. 55 Min
Apple Rose Tart
1 godz. 40 min
Spider Web Cupcakes
1u. 5min
Tri-Coloured Cupcakes
1 Std. 30 Min