Devices & Accessories
Tortellini soup
Prep. 10 min
Total 20 min
4 portions
Ingredients
-
garlic clove1
-
water1500 g
-
dried shiitake mushrooms cut into slices10 g
-
Chicken stock paste (see Tips)1 tbsp
-
dried bay leaf1
-
black peppercorns4
-
skinless chicken breast fillet cut into thin slices (approx. 5 mm)1
-
fresh tortellini250 g
-
carrot cut into thin slices1
-
celery stalks cut into thin slices2
-
spring onions/shallots trimmed and finely sliced on the diagonal, for garnishing2 - 3
Difficulty
easy
Nutrition per 1 portion
Sodium
941.3 mg
Protein
22.9 g
Calories
846.8 kJ /
201.5 kcal
Fat
3.7 g
Fibre
3.5 g
Saturated Fat
1.5 g
Carbohydrates
17.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Budget friendly pasta
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Filo spinach slice
55 min
Butternut and bacon macaroni cheese
1 h 30 min
Sweetcorn and potato chowder
40 min
Pancetta, pine nut and ricotta pappardelle
35 min
Chicken and roasted red capsicum sauce with rice (TM5)
4 h
Sweet potato pasta with burnt sage butter
30 min
Brussels sprouts pasta with hazelnut dressing
30 min
Hash browns with chive cottage cheese
1 h 15 min
Sticky meatball subs
1 h
Chicken and pesto risoni
35 min
Quick veggie pasta salad
30 min
Yang zhou chao fan (Chinese “fried" rice)
35 min