Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g whole macadamia nuts
- water, for soaking
- 3 tsp coconut oil
- 90 g kefir milk (coconut)
- 50 g eschalot
- 1 garlic clove
- 1 tbsp olive oil
- ½ tsp salt
- ground black pepper, to season
- 1 tbsp fresh chives, finely chopped
- 60 g pecans, roasted
- Nutrition
- per 1 portion
- Calories
- 1154.1 kJ / 274.8 kcal
- Protein
- 3.6 g
- Carbohydrates
- 2.4 g
- Fat
- 27.9 g
- Saturated Fat
- 4.7 g
- Fibre
- 2.5 g
- Sodium
- 144.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Nut paste
10 menit
Beetroot ketchup
1sa 15 dk
Cashew cheddar cheese
3 Std. 10 Min
Vegan parmesan shards
3h 55 min
Thai tofu and sweet potato cakes
30min
Sunflower and nori filling
3 Std. 10 Min
Savoury cashew cream cheese
3 Std. 10 Min
Dairy free coconut caramel ice cream with crêpes
8 godz. 20 min
Tofu 'sour cream'
5 min
Dairy free tzatziki
24h 5 min
Baked beans
13h 25min
Breakfast sausages
1h 5min