Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g whole macadamia nuts
- water, for soaking
- 3 tsp coconut oil
- 90 g kefir milk (coconut)
- 50 g eschalot
- 1 garlic clove
- 1 tbsp olive oil
- ½ tsp salt
- ground black pepper, to season
- 1 tbsp fresh chives, finely chopped
- 60 g pecans, roasted
- Nutrition
- per 1 portion
- Calories
- 1154.1 kJ / 274.8 kcal
- Protein
- 3.6 g
- Carbohydrates
- 2.4 g
- Fat
- 27.9 g
- Saturated Fat
- 4.7 g
- Fibre
- 2.5 g
- Sodium
- 144.9 mg
In Collections
Alternative recipes
Sliders with walnut or sweet potato patties
2 godz. 15 min
Vegan Turkish delight cheesecake
5 Std. 30 Min
Vegan mozzarella
3h 40min
Cashew cheddar cheese
3 godz. 10 min
Tofu 'sour cream'
5 min
Vegan mayonnaise
15min
Plant-based parmesan
5 min
Cashew pouring cream
35 Min
Savoury tofu quiche
1 Std. 30 Min
Cashew sour cream
10 min
Lupini cheese
3 Std. 20 Min
Vegan butter
8 Std. 5 Min