Fried Wontons

Fried Wontons

5.0 6 ratings
Prep. 45 min
Total 45 min
24 pieces

Ingredients

  • dried shiitake mushrooms rehydrated in hot water
    3
  • fresh button mushrooms
    40 g
  • spring onions cut in pieces
    50 g
  • celery stalk cut in pieces
    25 g
  • soy sauce
    1 tsp
  • toasted sesame oil
    1 tsp
  • dried chilli flakes
    ¼ tsp
  • fine sea salt
    ¼ tsp
  • raw prawns, peeled
    120 g
  • pork mince broken in pieces (see tip)
    120 g
  • filo pastry sheets
    3
  • water for sealing
  • sunflower oil for frying

Nutrition per 1 piece

Calories 68 kcal / 284 kJ
Protein 2.3 g
Fat 5.2 g
Carbohydrates 3 g

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