Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de farine de riz complet, et un peu pour fariner
- 60 g de fécule de pomme de terre
-
60
g de beurre doux
or 60 g de margarine végétale bio - 60 g d'eau
- 1 pincée de sel
- Nutrition
- per 100 g
- Calories
- 1503.6 kJ / 359.3 kcal
- Protein
- 2.5 g
- Carbohydrates
- 44.3 g
- Fat
- 18.6 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Cookies sans gluten aux noisettes
35min
Pâte à crêpes sans gluten
1 Std. 30 Min
Pâte à pizza sans gluten (nouvelle recette)
1h 10 min
Mix de farines sans gluten
5 min
Pain sans gluten au riz et sarrasin
2h 30min
Pâte feuilletée sans gluten
15min
Madeleines sans gluten
1h
Pain de mie sans gluten
1h 40 min.
Brioche sans gluten
2 Std. 15 Min
Pâte sablée sans gluten
5 min
Pain sans gluten à la châtaigne
2h 30min
Fondant sans gluten et sans lactose
35min