Devices & Accessories
Dill-Croutons
Prep. 15 min
Total 30 min
4 Portionen
Ingredients
-
Butter10 g
-
Baguette altbacken, in Würfeln (1 cm)50 g
-
Dill abgezupft4 Stängel
-
geriebene Zitronenschale Bio1 TL
Difficulty
easy
Nutrition per 1 Portion
Protein
1 g
Calories
276 kJ /
65 kcal
Fat
2 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
ESSEN & TRINKEN 3/2017
47 Recipes
Germany
Germany
You might also like...
Mojito
5 min
Rumpsteak mit Bratkartoffeln und Kräuterbutter
2 h
Karamellcreme (Flan)
5 h 30 min
Schokoladeneis
12 h
Holunder-Bowle
8 h 50 min
Schwarzwälder-Kirsch-Cake-Pops
24 h
Pappardelle in Pfefferbutter
20 min
Wildreis, gekocht
25 min
Gyoza mit Quark-Kürbis-Dip und Geflügelfüllung
1 h 15 min
Kimchi
144 h
Stracciatella-Eis
11 h
Parmesan-Pasta
30 min