Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dumpling Wrappers
- vegetable oil, plus extra for greasing
- 150 g water
- 300 g plain flour
- 1 Tbsp vegetable oil
- ¼ tsp fine sea salt
- water, plus extra as needed
Filling and Dumplings
- 400 g white cabbage leaves, cut in pieces
- 1 ½ tsp fine sea salt
- 350 g pork mince, broken in pieces
- 530 g water
- 20 g soy sauce
-
10
g rice wine
or 10 g sake - ½ tsp sugar
- ½ tsp ground black pepper
- 1 Tbsp light sesame oil
- plain flour, plus extra for dusting
- Nutrition
- per 1 piece
- Calories
- 318 kJ / 76 kcal
- Protein
- 3 g
- Carbohydrates
- 7 g
- Fat
- 4 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Mini Hamburgers
4h 5 min
Baked Rice with Grated Apples (TM5)
No ratings
Lamb Spezzatino
1 Std. 45 Min
Prawn Dumplings
1 Std. 15 Min
Stir-Fried Tofu in Hot Sauce
30min
Spider Web Cupcakes
1 Std. 5 Min
Pork Buns (Nikuman)
2 Std.
Whipped Cream
10min
Sponge Cake
1h 50 min
Slow-Cooked Pulled Pork with Steamed Buns
3 Std.
Vietnamese Beef Pho
1 Std. 45 Min
Steamed Bao Buns, Pork Belly and Wasabi Mayo
2h 50min