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Ingredients
- 150 g di acqua
- 5 g di lievito di birra fresco
- 300 g di farina tipo 0 + q.b. per infarinare
- ½ - 1 cucchiaino di sale + q.b. per spolverizzare
- Nutrition
- per 1 pezzo
- Calories
- 113 kJ / 27 kcal
- Protein
- 0.9 g
- Carbohydrates
- 6.1 g
- Fat
- 0.1 g
- Fibre
- 0.3 g
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