Devices & Accessories
Garlic chickpea breads (Panisses)
Prep. 15 min
Total 30 min
4 portions
Ingredients
-
garlic clove1
-
olive oil plus extra for cooking2 tbsp
-
water500 g
-
chickpea flour125 g
-
salt½ tsp
-
ground pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
631 kJ /
151 kcal
Fat
7 g
Fibre
5 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Provence on your table
10 Recipes
International
International
You might also like...
Vegan Coconut Cake
50 Min
Peanut Milk (Metric)
5 Min
Avocado Orange Butter
10 Min
Chickpea Sundal
6 Std. 45 Min
Paella with kidney beans
55 Min
Watercress Cake
1 Std. 10 Min
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4 Std. 20 Min
Lupini Cheese
2 Std. 45 Min
Soya Yoghurt
12 Std. 10 Min
Vegan Mayonnaise
15 Min
Lentil, Mushroom and Nut Patties
1 Std. 30 Min
Hazelnut Milk
15 Min