
Devices & Accessories
Polenta
Prep. 5 min
Total 1 h
4 portions
Ingredients
-
d'eau1500 g
-
de sel de mer en gros grains1 c. à soupe
-
d'huile1 c. à soupe
-
de semoule de maïs, type bramata400 g
Nutrition per 1 portion
Calories
384 kcal /
1607 kJ
Protein
8.7 g
Fat
5.2 g
Carbohydrates
80.8 g
Fibre
3.1 g
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Cuisine méditerranéenne
67 Recipes
Switzerland
Switzerland