Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g d'eau
- 1 c. à soupe de sel de mer en gros grains
-
1
c. à soupe d'huile
or 25 g de beurre - 400 g de semoule de maïs, type bramata
- Nutrition
- per 1 portion
- Calories
- 1607 kJ / 384 kcal
- Protein
- 8.7 g
- Carbohydrates
- 80.8 g
- Fat
- 5.2 g
- Fibre
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tresse bernoise
1 Std. 45 Min
Spätzlis au fromage
1h 10 min
Risotto de brocoli-parmesan aux noisettes
40min
Rösti bernois
40min
Polenta et ragoût de champignons
45min
Polenta et sa sauce crémeuse aux champignons
50min
Macaronis du chalet
45min
Risotto alla milanese
30min
Risotto
30min
Papet vaudois
55min
Polenta tessinoise
45min
Risotto aux bolets et au brie
35min