Crema catalana

Crema catalana

4.7 24 ratings

Prep. 10 min

Total 40 min

6 portions

Ingredients

1000 g de lait entier
10 jaunes d'œufs
300 g de sucre
40 g de fécule de maïs
1 c. à café de sucre vanillé

1 c. à café d'arôme de vanille
1 pincée de sel
de zestes de citron de 1 citron
1 bâton de cannelle

Difficulty

easy

Nutrition per 1 portion

Protein 11.34 g

Calories 1854 kJ / 445 kcal

Fat 16.54 g

Carbohydrates 62.69 g

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Also featured in

Cuisine méditerranéenne 67 Recipes
Switzerland

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