Mushroom Beef Balls

Mushroom Beef Balls

3.8 4 ratings
Prep. 10 min
Total 50 min
30 pieces

Ingredients

  • lean beef sinew free, cut in cubes (2 cm), partially frozen
    500 g
  • cold water
    135 g
  • spring onion chopped
    10 g
  • fresh ginger
    10 g
  • dried shiitake mushrooms soaked to soften, stems removed, cut in halves
    3 - 4
  • light soy sauce
    10 g
  • sugar
    10 g
  • cornflour (starch)
    35 g
  • salt
    2 tsp
  • fish sauce (optional)
    1 tbsp
  • water
    1500 g

Nutrition per 1 piece

Calories 29 kcal / 123 kJ
Protein 3 g
Fat 1 g
Carbohydrates 1 g
Fibre 0 g
Saturated Fat 0 g
Sodium 187 mg

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