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Spicy Tuna Rolls

Spicy Tuna Rolls
4.9 14 ratings
Prep. 35 min
Total 1 h 25 min
36 pieces
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Ingredients

  • water plus extra for brushing
    1000 g
  • sushi rice rinsed well
    250 g
  • rice vinegar plus 2 Tbsp for brushing
    2 Tbsp
  • caster sugar
    1 tsp
  • fine sea salt
    ½ tsp
  • soy sauce
    3 Tbsp
  • wasabi paste
    1 Tbsp
  • mayonnaise (kewpie)
    2 Tbsp
  • sriracha sauce (chilli sauce)
    2 tsp
  • fresh tuna (sashimi grade) diced (1 cm)
    200 g
  • spring onions sliced (2 mm)
    2
  • nori seaweed
    4 sheets
  • toasted sesame seeds
    2 Tbsp
  • spring onion sliced (2 mm), for garnishing

Difficulty

medium

Nutrition per 1 piece

Protein 1.9 g
Calories 114 kJ / 27.1 kcal
Fat 1 g
Carbohydrates 2.5 g

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UK and Ireland

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