Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Wasser
- 10 Eier
- 1000 g Ochsenherz-Tomaten
- 1 Bund Schnittlauch
- 400 g Schinken, gekocht, in Stücken
- 200 g Eisbergsalat, in Stücken
- 300 g Schmand
- 300 g Crème fraîche
- 1 ½ TL Salz
- 1 TL Pfeffer
- 1 TL Knoblauch, granuliert
- 1 TL Paprika rosenscharf
- Nutrition
- per 1 Portion
- Calories
- 1250 kJ / 299 kcal
- Protein
- 18 g
- Carbohydrates
- 6 g
- Fat
- 22 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pikanter Brot-Schnitzel-Auflauf
1h
Käse-Kasseler-Salat
20 min
Käse-Salat
15min
Nudel-Gemüse-Salat mit Aiolisauce
30min
Bunter Salat
25 min
Cocktailtomaten mit Schinken-Käse-Füllung
1h 30min
Schichtsalat mit Gyroshähnchen
1h
Strammer-Max-Salat
30min
Eier-Gemüse-Salat
35 Min
Brokkoli-Wurst-Salat
10 min
Ananas-Lauch-Schichtsalat
8 godz. 30 min
Nudelsalat mit Lyoner und Gurken
35 Min