Devices & Accessories
Kiwifruit jam
Prep. 5 min
Total 4 h 35 min
900 g
Ingredients
-
kiwifruit peeled and cut into quarters (see Tips)2 - 3
-
apple unpeeled, cored and cut into quarters (see Tips)1
-
jam sugar 1:1 (see Tips)500 g
-
freshly squeezed lemon juice (approx. ½ lemon)20 g
Difficulty
easy
Nutrition per 900 g
Sodium
12.2 mg
Protein
2.5 g
Calories
8908.8 kJ /
2129.3 kcal
Fat
2.8 g
Fibre
9.6 g
Saturated Fat
0 g
Carbohydrates
549.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kiwi creations from New Zealand
16 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30 min
Gluten free vanilla bundt with lemon glaze
1 h 5 min
Grab and go breakfast drink
6 h
Empanada pastry
45 min
Beef jerky
1 h 50 min
Black forest cake
5 h
Chocolate Easter egg
1 h 20 min
Chocolate nougat bars
2 h 30 min
Mini French apple cakes
1 h 35 min
Mocha ice cream cake with Champagne snaps
9 h 40 min
Buchteln with vanilla custard (Sweet Austrian rolls)
2 h
Greek-style yoghurt with honey walnuts
13 h 5 min