Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 - 6 sprigs fresh coriander, leaves only
- 2 garlic cloves
- 2 tbsp sesame oil
- 1 capsicum (red or green), deseeded and cut into julienne slices
- 400 g large raw prawns, peeled and deveined
- 2 tbsp soy sauce
- ground black pepper, for seasoning
- 120 g fresh baby spinach leaves
- Nutrition
- per 1 portion
- Calories
- 1843.6 kJ / 439 kcal
- Protein
- 49.6 g
- Carbohydrates
- 9 g
- Fat
- 20.9 g
- Saturated Fat
- 3.5 g
- Fibre
- 10 g
- Sodium
- 2147 mg
In Collections
Alternative recipes
Garlic prawns
25 min
Chinese-style stir-fried vegetables
25 min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Prawn and fish ball soup with Ramen noodles
35min
Prawn stir-fry
25 min
Yu xiang rou si (Yuxiang pork)
30min
Sicilian prawn salad
40min
San bei ji (three cup chicken)
35min
Asparagus and mushroom stir-fry
10 min
Chicken and prawn noodles
30min
Chicken and almond stir-fry
30min
Prawn and noodle stir-fry
25 min