Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Tomaten
- 1 Zwiebel, halbiert
- 500 g Magerquark
- 20 g Milch
- 1 TL Senf
- 2 Prisen Salz
- 2 Prisen Pfeffer
- ½ Bund Schnittlauch, in Röllchen
- 20 g Kapern, abgetropft
- 100 g Nordseekrabben, gegart, abgetropft
- Nutrition
- per 1 Portion
- Calories
- 551 kJ / 131 kcal
- Protein
- 22 g
- Carbohydrates
- 7 g
- Fat
- 1 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Reis-Thunfisch-Salat
1 Std.
Seelachs mit Kaiserschoten und Kräuteröl
45min
Pilz-Rindfleisch-Topf
1 Std. 50 Min
Putenbrust mit Gurkenreis
35min
Avocado-Zitronen-Sauce
35min
Frischkäse-Walnuss-Terrine
5 Std. 20 Min
Marinierter Spargel mit Avocadocreme
1 Std. 30 Min
Gurkensauce
10 Min
Shrimpscocktail mit Zitrusvinaigrette
1 Std.
Tintenfisch mit Tomaten und Zuckerschoten
25 Min
Lachs-Tatar
5 Min
Thunfischcreme
5 Min