Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Pecorino, in Stücken
- 10 Basilikumblätter, frisch
- 530 g weiße Bohnen, aus der Dose, abgetropft
- 30 g Butter
- 150 g Milch
- 100 g Sahne
- Salz zum Kochen der Nudeln
- ½ TL Pfeffer
- 2 Prisen Zucker
- 1 gestr. TL Sambal Oelek
- Wasser zum Kochen der Nudeln
- ½ TL Kurkuma zum Kochen der Nudeln
- 500 g Bandnudeln
- 300 g Cherry-Tomaten, geviertelt
- Nutrition
- per 1 Portion
- Calories
- 3398 kJ / 812 kcal
- Protein
- 33 g
- Carbohydrates
- 116 g
- Fat
- 22 g
- Fibre
- 11.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tagliatelle mit Bohnenpesto
35min
Cavatappi mit Cherry-Tomaten, Sultaninen und Ingwer
30 min
Scharfe Möhren-Cashew-Sauce mit Nudeln
20 Min
Pasta mit sizilianischer Sauce
55min
Tomatengnocchi mit Pesto
1h
Linsen-Sahne-Nudeln
30 min
Bohnen Carbonara
25min
Möhren-Spinat-Pasta
35min
Auberginen-Bolognese zu Nudeln
35min
Avocado-Pesto zu Orecchiette
35min
Linguine in Tomatenbutter
30 min
Tagliatelle in Rosmarin-Buttersauce
15min