Skip to main content Search
Spaetzle

Spaetzle
4.9 47 ratings
Prep. 30 min
Total 35 min
4 portions
Sign up for free

Ingredients

  • water for wetting
  • salt
    2 tsp
  • plain flour
    300 g
  • eggs
    2
  • milk
    150 g
  • nutmeg
    1 pinch
  • unsalted butter
    3 tbsp
  • fresh chives roughly chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 616.5 mg
Protein 13.2 g
Calories 1822.6 kJ / 434 kcal
Fat 16.4 g
Fibre 2.9 g
Saturated Fat 9.4 g
Carbohydrates 57.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Gratin dauphinois

4.8(525)

50 min

Wild Mushroom Ragu with Spiralized Zucchini Pasta

No ratings

Arroz con leche (Rice Pudding)

3.6(10)

3 h

Kaiserschmarrn (sweet raisin pancake)

4.6(9)

25 min

Polenta

4.2(121)

25 min

Banana Cream Pie with Wafer Crust (Metric)

4.1(8)

1 h 35 min

Grah i Varivah (Bean Soup)

4.4(13)

2 h

Kashta cream

3.7(6)

10 min

Cevapcici

4.3(15)

50 min

Queso fresco

5.0(3)

2 h

Rote Grutze (red fruit pudding)

3.9(9)

2 h 20 min

Sicilian ricotta cheesecake with botrytis soaked figs

4.9(7)

30 h 25 min