Devices & Accessories
Mango pudding
Prep. 10 min
Total 12 h 15 min
6 portions
Ingredients
-
gelatine leaves (see Tips)4
-
cold water for soaking
-
white sugar30 g
-
mango (see Tips)600 g
-
evaporated milk160 g
Difficulty
easy
Nutrition per 1 portion
Sodium
32.2 mg
Protein
4.2 g
Calories
505.7 kJ /
120.4 kcal
Fat
2.4 g
Fibre
1.6 g
Saturated Fat
1.4 g
Carbohydrates
20.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Yum Cha
9 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Creamy scallop soup with chorizo
30 min
Cream of mushroom soup
20 min
Coconut and Osmanthus Jelly
3 h 20 min
Pandan chiffon cake
5 h 15 min
Mantou buns
1 h 30 min
Red bean ice cream
29 h 50 min
Coconut matcha panna cotta
3 h 50 min
Steamed orange puddings
1 h 25 min
Chawanmushi (Japanese savoury custard)
1 h 45 min
Chawan mushi (Japanese savoury egg custard)
35 min
Honey ice cream
17 h 45 min
Green tea ice cream (TM6 only)
24 h 30 min