Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Weizenmehl
- 200 g Wasser, lauwarm
- ½ Würfel frische Hefe (20 g)
- 20 g Olivenöl, und etwas mehr zum Einfetten
- 1 ¼ TL Salz
- 250 g Speckwürfel, durchzogen
- 300 g Crème Fraîche, 20 % Fettgehalt
- 200 g Rahm, 30% Fettgehalt
- ¼ TL schwarzer Pfeffer, gemahlen
- 2 - 3 Zwiebeln, in Ringen
- 1 Bund Kräutermischung, frisch, nach Belieben (z. B. Schnittlauch, Petersilie)
- Nutrition
- per 1 Stück
- Calories
- 1504 kJ / 360 kcal
- Protein
- 9 g
- Carbohydrates
- 27 g
- Fat
- 23 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chäschüechli (Käseküchlein)
50min
Chili con Cervelat
1h
Kartoffelpizza
1h 10 min
Pizza "Tricolore"
1 Std. 45 Min
Feta-Grill-Pfännchen
25 min
Flammkuchen
1h 15min
Vier-Käse-Pizza
1h 40 min.
Waadtländer Flammkuchen
1 Std. 30 Min
Pizzette "Tricolore"
1 Std. 30 Min
Flammkuchen mit Speck
40min
Kräuter-Knoblauch-Brot
3h 30 min
Zimt-Quark-Töpfchen auf Sauerkirschkompott
1h