Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onions, in pieces
- 2 garlic cloves
- ½ tsp salt
- ½ tsp dried oregano
- 3 oz apricot preserves
- 23 oz water, divided
- 1 tsp whole grain mustard
- 12 oz fresh green beans, trimmed
- 4 ½ oz red onions, thinly sliced half-moons
-
4
halibut fillets (6 oz ea.)
or 4 sea bass fillets (6 oz ea.) - 3 ½ oz fresh apricots, pitted, halved and sliced
- Nutrition
- per 1 portion
- Calories
- 1359.8 kJ / 325 kcal
- Protein
- 34.5 g
- Carbohydrates
- 40.3 g
- Fat
- 3.8 g
- Fibre
- 4.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Cod with Crispy Bacon and Parsley Potatoes
40 min
Apple Cranberry Chutney
1 godz. 5 min
Cod with Citrus Butter
50 Min
Seared Scallops with Carrot and Ginger Sauce (Hestan Cue™)
40 min
White Fish Salad
35 Min
Tuna Tapenade
5 Min
Salmon with Ginger Sauce and Spiced Cashews
45min
Maple and Mustard Salmon
20 Min
Coconut Sautéed Shrimp
35 Min
Salmon with Ginger Tomato Sauce
40 min
Lemon Caper Salmon with Ribbon Squash
35 Min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1 Std.