Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 - 120 g orzechów włoskich, łuskanych, połówek
- 300 g twarogu, półtłustego, pokrojonego na kawałki
- 40 g miodu, płynnego
- 60 g jogurtu naturalnego
- Nutrition
- per 1 porcję
- Calories
- 1225.5 kJ / 292.9 kcal
- Protein
- 13.1 g
- Carbohydrates
- 15.3 g
- Fat
- 21.7 g
- Saturated Fat
- 3.3 g
- Fibre
- 1.9 g
- Sodium
- 280.9 mg
In Collections
Alternative recipes
Pudding orkiszowo-bananowy z gruszką
30min
Koktajl z płatkami musli
12h
Owsianka kawowa z orzechami pekan i amarantusem
40min
Gryczanka z orzechami i rodzynkami
25min
Smoothie bowl z marchewką i orzechami
10min
Koktajl śniadaniowy bananowo-orzechowy
5 Min
Pasta z tuńczyka
20min
Pasta ze szprotów i twarogu
10min
Pasta z makreli wędzonej
20min
Wiosenny twarożek
5 Min
Serek na słodko
5 Min
Pasta z serka z rzodkiewką
5 Min