Circassian Chicken

Circassian Chicken

2.4 8 ratings

Prep. 30 min

Total 2 h

8 portions

Ingredients

water
1000 g
onion quartered
1
celery stalk
1
fresh thyme
2 sprigs
bay leaves
2
lemon finely grated zest and juice, to taste
1
black peppercorns
8
cloves
8
chilli flakes
1 pinch
uncooked, whole chicken (1.2-1.4 kg)
1
walnut oil
60 g
sweet paprika plus extra for sprinkling
4 tsp
sourdough bread (thick) (approx. 100 g)
2 slices
unsalted butter diced
40 g
red onion quartered
50 g
garlic cloves crushed
3
hot paprika
½ tsp
halved walnuts
175 g
fine sea salt to taste
ground black pepper to taste
natural yoghurt
150 g
fresh tarragon leaves roughly chopped, plus extra for garnishing
10 g

Nutrition per 1 portion

Calories 504 kcal / 2095 kJ

Protein 32 g

Fat 36.5 g

Carbohydrates 10.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Middle Eastern 8 Recipes
UK and Ireland

You might also like...

Moroccan Lamb with Couscous

Moroccan Lamb with Couscous

50 min

Pork Tenderloin with Mustard Sauce

Pork Tenderloin with Mustard Sauce

30 min

Quick Thai Chicken Curry

Quick Thai Chicken Curry

40 min

Moroccan Beef Stew with Couscous

Moroccan Beef Stew with Couscous

40 min

Pork with Black Bean Sauce

Pork with Black Bean Sauce

30 min

Veracruz Fish

Veracruz Fish

30 min

Chicken and Mushrooms in Red Wine Sauce

Chicken and Mushrooms in Red Wine Sauce

45 min

Turkey Crumble

Turkey Crumble

1 h 10 min

Chicken and mushrooms in red wine

Chicken and mushrooms in red wine

45 min

Lamb Spezzatino

Lamb Spezzatino

1 h 45 min

Sautéed Pork with Cider

Sautéed Pork with Cider

55 min

Chicken Tagine with Prunes, Figs and Honey

Chicken Tagine with Prunes, Figs and Honey

45 min