Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de parmesan, coupé en morceaux
- 50 g de feuilles d'ail des ours fraîches
- 30 g de pignons de pin
- 2 pincées de sel, à ajuster en fonction des goûts
- 120 g d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 757.9 kJ / 183.9 kcal
- Protein
- 2.9 g
- Carbohydrates
- 0.4 g
- Fat
- 19 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Läckerli de Bâle
1 Std. 10 Min
Soupe de quetsches et glace à la cannelle
12h 45min
Spätzlis au fromage
1 Std. 10 Min
Chou rouge aigre-doux
35 Min
Pesto aux fanes de carotte
10 Min
Salade de céleri aux raisins et aux noix
10 Min
Knöpflis à l’ail des ours
1 Std.
Risotto aux asperges et ail des ours
1 Std.
Gelée de groseille
50 Min
French dressing raffiné
15 Min
Polenta tessinoise
45 Min
Pesto de roquette, pistache et safran
15 Min