Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Belag
- 200 g Zwiebeln, in Stücken
- 20 g Rapsöl
- 1 Dose Sauerkraut (ca. 800 g) mild, abgetropft
- 160 g rote Paprika, in Würfeln (1 cm)
- ½ TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika edelsüß
- 1 TL Zucker
- 1 - 2 TL Kümmel
Quark-Öl-Teig
- 110 g Rapsöl
- 500 g Quark, 20% Fett
- 100 g Milch
- 1 Ei
- ½ TL Salz
- 550 g Mehl
- 1 Pck. Backpulver
Sauce und Fertigstellung
- 100 g Salami, in Scheiben
- 200 g Sahne
- 5 Eier
- Kresse zum Garnieren
- Nutrition
- per 1 Stück
- Calories
- 3839 kJ / 918 kcal
- Protein
- 34 g
- Carbohydrates
- 78 g
- Fat
- 51 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zucchinitarte
45 min
Zucchinikuchen
1 godz.
Waldorfsalat
30 min
Leberkäse-Sauerkraut-Auflauf
1h 10min
Herzhafter Blumenkohl-Kuchen
1 Std. 15 Min
Kartoffel-Flammkuchen
1 godz. 30 min
Porreetorte
1h 20min
Mini-Zwiebel-Kuchen
35 Min
Kartoffel-Sauerkraut-Auflauf
1h 20min
Grünkohltarte
2h
Chinakohl-Pizza
1h 40min
Spitzkohlquiche mit Bratwurstbällchen
1 Std. 15 Min