Milk bread

Milk bread

4.8 112 ratings

Prep. 20 min

Total 2 h 20 min

30 slices

Ingredients

butter cut in pieces, plus some extra for greasing
50 g
milk
300 g
fresh yeast crumbled
20 g
2 tsp dried instant yeast, (8 g)
sugar
20 - 60 g
bread flour
550 g
salt
1 ½ level tsp
egg lightly whisked, for glazing
1

Nutrition per 1 slice

Calories 93 kcal / 391 kJ

Protein 3 g

Fat 2 g

Carbohydrates 16 g

Fibre 0.7 g

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