Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zitrone, unbehandelt, Schale von ½ Zitrone dünn abgeschält, Saft ausgepresst
- 60 g Parmesan, in Stücken
- 25 g Pinienkerne
- 20 Basilikumblätter, frisch
- 40 g Olivenöl und etwas mehr zum Bedecken
- ¼ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 839 kJ / 200 kcal
- Protein
- 6 g
- Carbohydrates
- 1 g
- Fat
- 19 g
- Fibre
- 0.6 g
Alternative recipes
Tomaten-Pesto
10 min
Walnuss-Ricotta-Pesto
10 min
Avocado-Pesto zu Orecchiette
35 min
Pilz-Walnuss-Pesto
40min
Kürbiskern-Pesto
10 min
Olivenpesto
15 Min
Kürbiskernpesto
10 min
Frische Pappardelle mit Rucola-Ricotta-Pesto
1 Std.
Pesto mit Rucola und Chili
5 Min
Walnuss-Pesto
10 min
Parmesancreme
5 Min
Pesto mit Walnuss und Ricotta
10 min