Savoury Stilton Cheesecake

Savoury Stilton Cheesecake

4.6 10 rating

Prep. 25 min

Total 11 h 40 min

12 slices

Ingredients

oatcakes broken in pieces
200 g
unsalted butter diced
125 g
walnut halves
150 g
fine sea salt
¼ tsp
fig jam
200 g
Parmesan cheese cut in pieces (2 cm)
30 g
egg yolks from large eggs
4
ricotta cheese
500 g
light cream cheese
280 g
Stilton crumbled
230 g
balsamic vinegar
2 Tbsp
caster sugar
2 Tbsp
fresh chives finely chopped, for garnishing
3 - 4

Difficulty

easy

Nutrition per 1 slice

Sodium 873 mg

Protein 25 g

Calories 2588 kJ / 623 kcal

Fat 48 g

Saturated Fat 23 g

Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Leek and Lancashire Cheese Quiche

Leek and Lancashire Cheese Quiche

2 h 15 min

Rhubarb, Orange and Almond Cake

Rhubarb, Orange and Almond Cake

1 h 30 min

Five-cheese Quiche with No Added Sugar Fig Jam

Five-cheese Quiche with No Added Sugar Fig Jam

2 h

Smoked Salmon and Beetroot Roulade

Smoked Salmon and Beetroot Roulade

2 h 45 min

Lemon Tiramisu

Lemon Tiramisu

6 h 25 min

Stuffed Pork Fillet with Celery and Potato Purée

Stuffed Pork Fillet with Celery and Potato Purée

55 min

Spinach and Ricotta Malfatti - Malfatti di spinaci e ricotta

Spinach and Ricotta Malfatti - Malfatti di spinaci e ricotta

45 min

Pear Frangipane

Pear Frangipane

1 h 30 min

Fig, Roquefort and Prosciutto Tart

Fig, Roquefort and Prosciutto Tart

1 h 30 min

Plum and Almond Traybake

Plum and Almond Traybake

1 h 5 min

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

2 h 30 min

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1 h