Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g tinned rice pudding (1 tin)
- 2 egg whites, from medium eggs (see tip)
- 2 Tbsp caster sugar, plus 1 tsp optional
- 240 g tinned peach halves, drained, juice reserved (1 x 400 g tin)
- Nutrition
- per 1 portion
- Calories
- 726 kJ / 171 kcal
- Protein
- 6 g
- Carbohydrates
- 33 g
- Fat
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cornish Pasty
1h 30min
Shortcrust pastry
5 min
Peach Pavlova
5h 30min
Whipped Cream
10min
Icing Sugar
5 min
Sweet Shortcrust Pastry
No ratings
Chocolate Bourbons
45 min
Custard
15min
Courgette & Ginger Marmalade
40min
Christmas Pudding
14h 30min
White Chocolate Mini Cheesecakes
4 Std. 40 Min
Assorted Chocolate Truffles
2hod. 50min