Paprika-Zucchini-Quiche

Paprika-Zucchini-Quiche

3.9 181 ratings
Prep. 25 min
Total 1 h
12 Stücke

Ingredients

  • Mehl
    450 g
  • Butter weich, in Stücken
    220 g
  • Salz
    2 ¾ TL
  • Wasser
    100 g
  • Zucchini in Scheiben (5 mm), siehe Tipp
    600 g
  • Schmand
    300 g
  • Eier
    5
  • Speisestärke
    20 g
  • Pfeffer
    ¾ TL
  • Paprika rosenscharf
    ½ TL
  • gegrillte Paprika abgetropft, in Streifen (3 cm)
    150 g

Nutrition per 1 Stück

Calories 367 kcal / 1539 kJ
Protein 9 g
Fat 23 g
Carbohydrates 31 g
Fibre 20.7 g

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